c.1928 service having gold accents and including (14) dinner plates, (16) dessert plates, (14) bread plates, (6) salad plates, (24) saucers, (11) coffee cups, (19) soup bowls, (9) fruit bowls, (7) round serving bowls, (3) oval serving bowls, (3) oval platters, a gravy pitcher with under plate, (2) creamers, a sugar bowl, a covered oval serving dish with lid and a three tiered round serving tray; most with gold trim