Eighty-four items having blue field with cream trim including (8) dinner plates, (8) luncheon plates, (8) salad plates, (8) bread & butter plates, (8) cups, (8) saucers, (7) soup bowls, (8) fruit bowls, (6) ash receivers, (4) candle holders, (2) oval bowls, (2) oval platters, (2) gravy boats with attached underplate, a vase, a trinket box, a tea pot, a creamer and sugar bowl